Dinner Menu

$32 for two/ $64 for four

with crumbled goat cheese

$32 for two/ $64 for four

$42 for two/ $84 for four

with Dijon-Honey Glaze

$36 for two/ $72 for four

$44 for two/ $88 for four

$26 for two/ $52 for four

with veggies and legumes

$30 for 2/ $60 for four

$54 for two/$108 for four

with fresh herb butter sauce

$32 for two/$64 for four

Vegetables of the Day

Creamy Mashed Potatoes

Garden Salad with Lemon Vinaigrette

Pasta with Marinara

Mac and Cheese

Fried Shrimp, Cucumber, Avocado, Spicy Aioli, Unagi Sauce and Sriracha

 Spicy Crab, Cucumber, Scallion and Eel Sauce

Avocado, Cucumber, Mango, Scallions, Sweet Soy and Sesame Seeds

Salmon, Avocado, Jicama, Scallion and Wasabi Aioli

Ahi Tuna, Scallions, Cucumber, Garlic Chips, Togarashi, Ponzu and Sriracha

Seared Scallops, Roasted Peppers, Scallions, Sriracha and Cream Cheese

Spicy Tuna, Tempura Shrimp, Crisp Lettuce, Sriracha and Wasabi Aioli

Mango, Scallions, Lettuce, Wasabi and Sweet Soy

Crisp Greens, Chevre, Candied Pecans, Dried Fruit and Lemon Vinaigrette

Tender Greens, Crisp Veggies, Croutons and Ginger Dressing

Fresh Gerbs and Spicy Aioli

White Wine & Parsley or Red Curry & Ginger  with Grilled Brioche

Applewood Bacon, NY Cheddar, Spicy Aioli, and Pommes Frites

 Lettuce, Tomato, Basil, Pickles, Brie Cheese, Dijon Aioli and Pommes Frites

 Applewood bacon, medjool dates, manchego cheese and fruit chutney

Crispy Frites, Cheddar Curds and Brown Gravy

House Ranch, Hot Sauce, Petite Salad and Lemon Vinaigrette

Poached Egg, Frisee, Bacon, Croutons, Parsley and Dijon Vinaigrette

Crab, Cucumber, Spicy Aioli, Panko and Tobiko

with Creme Anglaise

with Maple Cream

Add French Vanilla Ice Cream $3

with Vanilla Ice Cream

Crisp Greens, Roasted Beets, Goat Cheese, Candied Pecans, Dried Fruit and Lemon Vinaigrette

Tender Greens, Crisp Vegetables, Croutons and Ginger Dressing

Fresh Herbs and Spicy Aioli

White Wine & Parsley or Red Curry & Ginger  with Grilled Brioche

Applewood  bacon, medjool dates, manchego cheese and fruit chutney

Crispy Frites, Cheddar Curds and Brown Gravy

House Ranch, Hot Sauce, Petite Salad and Lemon Vinaigrette

Poached Egg, Frisee, Bacon, Croutons, Parsley and Dijon Vinaigrette

Crab, Cucumber, Spicy Aioli, Panko and Tobiko

Fried Shrimp, Cucumber, Avocado, Spicy Aioli, Unagi Sauce and Sriracha

Crab Stick, Spicy Aioli, Cucumber, Honey and Togarashi

Avocado, Cucumber, Mango, Scallion, Sweet Soy and Sesame Seeds

Salmon, Avocado, Jicama, Scallion, Raspberry Mizuame and Wasabi Aioli

Ahi Tuna, Scallions, Cucumber, Garlic Chips, Togarashi, Ponzu and Sriracha

Seared Scallops, Roasted Peppers, Scallions, Sriracha and Cream Cheese

Spicy Tuna, Tempura Shrimp, Crisp Lettuce, Sriracha and Wasabi Aioli

Mango, Scallions, Lettuce, Wasabi and Sweet Soy

Applewood Smoked Bacon and NY Cheddar

 Lettuce, Tomato, Fresh Basil, Pickles, Brie Cheese and Dijon Aioli

Creamy Red Sauce, Roasted Chicken, Penne, Peppers and Goat Cheese

Truffled Chicken Jus, Creamy Mashed Potatoes and Roasted Veggie Melange

Pan-Seared Chilean Salmon, Dijon Honey Glazed, Toasted Hazelnuts, Toasted Coconut Bok Choy and Carrots

White Cheddar Hominy, Andouille Sausage, Bacon and Scallions

Boneless & Braised, Mashed Potatoes, Sauce Bordelaise, Beurre Blanc, Chimichurri and Roasted Tomato

Add Applewood Bacon 3

Add Smoked Blue Cheese 3

Roasted Vegetables, Lentils, Quinoa, Sprouts, Fresh Herbs and Olive Oil

Limited Quantity/Market Price

Spaghetti Squash, Roasted Potatoes and Carrots, Tomato- Wine Fondant, Beurre Verde, Petite Salad and Ginger-Miso Dressing

Lobster, Crab, Scallop, Shrimp, Sole, Mussels and Rouille

with Creme Anglaise

with Maple Cream

Add French Vanilla Ice Cream $3

with Vanilla Ice Cream